How do they work?

• Food Designers develop food recipes, production processes and other application info to food producers
• Blendhub produce the food powder blends for interested customers on a global scale
• Food Designers license their IP through Blendhub; their revenue is based on the ongoing sales of the formulation
• Blendhub is responsible for the validation of recipes and raw materials, as well as for production and supply of formulations
• Food Designers are committed to giving customers outstanding technical support of their formulations, ensuring ongoing revenue streams

How do they benefit?

• Food Designers promote their own recipes and know-how directly to potential customers or through the community
• Formulations can be produced and delivered anywhere around the world, using our global production network
• Blendhub ensure protection and confidentiality of all formulations and negotiate NDAs between Designer and customer

#CloudBlending Community members: Kirit Patel

Kirit Patel, formulator working in the Dairy industry, talks about his relationship with Blendhub and about the benefits of the #CB Community for the professionals who work independently in the agri-food industry.

#CloudBlending Community members: Frank Lichtmess

Frank is a very creative and ambitious formulator who has significant knowledge of cheese formulations and he decided to become a member of the #CB Community. In this video he explains why.

#CloudBlending Community members:

O. Pérez & H. Cerdio

The founders of Food Networking Consulting, Umberto Cerdio and Óscar Pérez, have discovered a new way to access know-how, commercial support and technology in the #CB Community.