Blendhub’s HRI (Humanitarian and Resilience Investing) Initiative aims to promote collaboration among various stakeholders in the agri-food chain for the co-creation of agri-food solutions that facilitate the availability of nutritious, personalized, and affordable foods to more people in more places in favor of health and...
At Blendhub, with a wide experience in the plant-based segment and a proven Food-as-a-Service strategy to help food companies from ideation to market launch of healthier and affordable food products, we have designed a range of texturizers, stabilizers, and functional powder blends to meet these...
A new category has come along to revolutionize the industry: functional gummies, which provide a solution to an increasing consumer demand for food supplements. It is a new way to incorporate vitamins, omega-3 fatty acids, probiotics and many other active ingredients into the diet. In the last...
As part of Siemens’ goal to unveil how their technological innovations are reshaping the consumer, retail, and food and beverage industries, we were invited to present our model of multi-localized portable plants, supported by their technology, to produce closer to raw materials and final consumers. Our...
Blendhub was invited by Siemens to present its Food-as-a-Service model, which sets a new standard in efficient, sustainable food production, delivering tangible benefits for the industry. Enabled by Siemens technology, this approach actively creates a circular economy, benefiting local producers and communities, the environment and...
In the last year Blendhub has consolidated its Food-as-a-Service project to facilitate entrepreneurship in the food sector. Through this strategy Blendhub supports SMEs, startups and industry professionals in the design, production and launch of innovative and sustainable food products anywhere in the world thanks to...
In the last year Blendhub has consolidated its Food-as-a-Service project to facilitate entrepreneurship in the food sector. Through this strategy Blendhub supports SMEs, startups and industry professionals in the design, production and launch of innovative and sustainable food products anywhere in the world thanks to...
In the last year Blendhub has consolidated its Food-as-a-Service project to facilitate entrepreneurship in the food sector. Through this strategy Blendhub supports SMEs, startups and industry professionals in the design, production and launch of innovative and sustainable food products anywhere in the world thanks to...
Blendhub participó la pasada semana en The Food Tech, el mayor punto de encuentro de Latinoamérica para profesionales y empresas de la industria alimentaria. Después de tres años de parón por la pandemia, la feria ha sido un éxito de público con más de 18.000 asistentes....
Indian Ice Cream Expo is one of the most significant events in the global ice cream industry. Actually it is South Asia’s only gathering for ice cream manufacturers. More than 200 exhibitors from all over the world will participate and 8,000 visitors from South Asia are expected...