Partnership with Essence Food to develop innovative products from food surpluses Blendhub joins a new partner in its service platform for the food industry: Essence Food, a company specialized in the transformation of surplus food to reduce waste. Both companies share the vision of optimizing the use...
Middle East is an expanding market, strategically located, and with a fast-growing population, which is generating huge growth opportunities for international food and beverage companies and investors. And it has always been one of Blendhub's target regions. New consumption trends are on the rise in the region, in...
Blendhub, which operates the world's first multi-localized network of powder-based food production hubs, and Nucaps, a nanotechnology development platform created in Spain, awarded as the most innovative foodtech startup in 2021, have signed a strategic alliance to develop personalized functional ingredients for the nutrition and...
Qina, an industry-leading platform for personalized nutrition solutions, and Blendhub, operating the world´s first global network of multi-localized food production hubs, have signed an agreement to create an ecosystem for the development of powder-based personalized nutrition solutions that are evidence-based, affordable and from sustainable sources...
Blendhub and local organization eKutir have leveraged their core capabilities to innovate and create shared value along the Ragi value chain by applying technology to improve farming practices, revitalize crops and digitize quality control. Consumption of ragi (finger millet), a cereal originating in different regions of...
How can we ensure a safer, more sustainable and healthier food system? Which path should the food industry take to meet current challenges? Last week I took part on the FoodTure event organised by AZTI innovation centre. FoodTure is an innovation platform to drive the transformation of the agri-food industry towards a more sustainable system. This...
Watt's added two new varieties of 100% plant-based desserts based on soya and almonds to its Loncoleche vegetal line in the Chilean market. This is a totally innovative product within the Loncoleche brand's range of alternative products that responds to a growing demand for 100%...
Blendhub’s unique business model, presented at the World Circular Economy Forum as one of top global circular economy solutions. Blendhub’s food-as-a-service platform has been presented at the World Circular Economy Forum, last 29-30 September, as one of 39 inspiring solutions in circular economy from around the...