With more than 20 years of combined experience and leadership in the Food Industry, Venture Capital and Applied Innovation, 12 of which in the UAE, he joins Blendhub to lead the platform's deployment in the Middle East. Blendhub has appointed José Francisco Fernández Serna as Managing...
During its annual meeting in Davos - the focal point for leaders to accelerate the partnerships needed to tackle global challenges and shape a more sustainable and inclusive future-, the World Economic Forum released a paper that calls for new collaboration between organizations, businesses, investors...
Qina, an industry-leading platform for personalized nutrition solutions, and Blendhub, operating the world´s first global network of multi-localized food production hubs, have signed an agreement to create an ecosystem for the development of powder-based personalized nutrition solutions that are evidence-based, affordable and from sustainable sources...
BLENDHUB, S.L ha conseguido una subvención gracias al proyecto “DESARROLLO DE NUEVAS RECETAS DE SOLUCIONES EN POLVO, SALUDABLES Y SOSTENIBLES, PARA LA PRODUCCIÓN INDUSTRIAL DE SMOOTHIES Y HAMBURGUESAS VEGETALES” otorgada por el Instituto de Fomento de la Región de Murcia y cofinanciada en un 80%...
Our founder and CEO has been recognized by US World’s Leaders Magazine for leading a global change in the food industry This week US World’s Leaders Magazine recognized Henrik S. Kristensen as one of the world’s 10 most influential business leaders making a difference in 2021....
Since Covid burst into our lives a year and a half ago, a lot has changed in the ways of working. The pandemic forced millions of workers around the world to do telework. This is something that we at Blendhub had already been experiencing since we...
The whole world is getting faster and technology is the pacemaker for change. The Covid pandemic has further accelerated this trend because some people understand that fast technology adaption can give us superpowers which can move us from linear to exponential growth. An example we all know...
The company won the award for the Best Sustainability Project in the Food Industry at the Foodtech Awards. By 2050, the world's population will reach 10 billion. Feeding the entire population is a challenge that cannot be tackled with traditional solutions. The first edition of Food...
The plant-based food trend is unstoppable. European consumers are increasingly shifting towards plant-based products because of a growing trend to vegan and flexitarian diets. In the last two years, sales value of plant-based food increased over 49%. All this means that the dairy industry faces important...
Meat is one the most demanded and highest spending items in the shopping cart in Europe. According to the European Commission, last year this product accounted for 14.5% of family food expenses. To maintain customers and prevent consumers from seeking cheaper alternatives, it is necessary to...