Ice cream manufacturers in India have been facing the same challenges for years when producing ice cream: it is often difficult to achieve homogenous blends and smooth, creamy textures. Maintaining consistency, high resistance to melting and preventing ice crystal growth is critical to obtain a high-quality final product in extreme temperatures, as...
Including fruit in ice creams helps improve flavour and colour as well as the products’ nutritional and organoleptic profile. But it also requires ensuring the right texture and performance of the final product. At Blendhub we are committed to support the Indian ice cream and fruit industries in developing solutions that help optimize product performance and costs. Accordingly, we have developed new ingredients...
Pruébalo para desarrollar nuevas gamas de alimentos veganos, lácteos, quesos o helados bajo un modelo de pago por uso Si todavía no estás familiarizado con #CloudBlending, Gulfood 2018 es el lugar. Del 18 al 22 de febrero nuestro equipo de cloudblenders visitará el evento y estará disponible para presentarte...
#CloudBlending by Blendhub es un modelo relacional que utiliza tecnología digital para optimizar las relaciones dentro de la cadena de valor agroalimentaria, facilitando el desarrollo y lanzamiento de nuevos productos de alimentación con base de polvo, tanto B2B como B2C. Genera nuevas oportunidades comerciales y...
#CloudBlending by Blendhub is a relational model which uses digital technology to optimize relationships within the agrifood value chain, facilitating the development and launch of new powder based food products. Both B2B and B2C. This way, it generates new business and growth opportunities for all parties...
CloudBlending is a business model which optimizes the relationships within the agri-food value chain to facilitate the development of new powder based food products and reduce their cost, both for the companies working with these components and the consumer accessing to food. From 31 October...
At the beginning of March, I had the pleasure to present our next #CloudBlending hub to serve the GCC countries, to a selected group of agri-food stakeholders, including independent professionals and corporate executives of companies working in food production, raw materials delivery, and machinery services. The...
The company will host the event in connection with Gulfood on Wednesday the 24th of February at the Conrad Hotel in Dubai including a general introduction to the network and the concept of “shared value through collaboration” Blendhub is launching its Professional Network to professionals and...